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Book Cookery Holidays in Eastbourne with hotels and guesthouses and the University of Brighton Culinary Arts Studio, based at the Eastbourne campus. Couple a stay in the UK's sunniest resort with an evening cookery demonstration! Master your skills as a budding Chef! Evening demonstrations cost just £25+VAT per person or also available with hotel packages.

Onions

Pan Asian Cooking - 3 March

Pan-Asian cooking takes the best ingredients and flavours of many types of Asian cooking and blends them together bringing out the best in them all, often combining the many cuisines in a single meal. Book course or couple with a stay in Eastbourne.

Cooking

Eating Humble Pie - 10 March

A tasty homemade pie is a heart-warming achievement. So why not start by learning to bake traditional and not so traditional pie recipes in an evening demonstration. Book course alone or with hotel package.

Cooking

Perfect Pasta - 17 March

Discover the art of making at home, delicious fresh pasta. Book evening demonstration on its own or why not combine with a hotel stay in Eastbourne?

Cookery courses

Sweet Treats - 24 March

Learn a selection of dessert treats using chocolate, creams, fruits, sugar and pastries, so you can be creative at your next dinner party. Book course on its own or combine with hotel package.

ingredients

Modern Varied Vegetarian - 14 April

Discover a wealth of ideas and dishes full of sensational flavours, colours and textures that showcase the astounding versatility of vegetables and pulses. Book course along or with hotel stay.
vegetables

Fuss Free Fish - 5 May

This demonstration will show you a number of easy to cook fish recipes designed to create maximum effect. Book course alone or combine with stay in Eastbourne.

Cooking ingredients

Spanish Tapas - 12 May

This demonstration will take you to the heart of the Spanish culture, learn a selection of small plates of snacks or appetisers of superb flavours and local delicacies. Book course or combine with hotel stay.

cooking course

Butchering & Cooking Meat - 19 May

Butchering your own joint of meat and knowing what to do with trimmings is not only a cost effective way of preparing but once you have learnt some simple techniques it will make you adjust your shopping pattern forever. Book course alone or with hotel stay.

food

Mystery Basket Day - 26 May

Discover how versatile food is and that with a good selection of ingredients you can produce some wow factor dishes in ready steady cook true fashion. Book course alone or with hotel stay.