Tim & Kiera have been at Printers since February 2012. Having both travelled extensively, they decided to put their passion for good food and wine & great service & atmosphere into their own restaurant, serving up local dishes as well as more exotic & spicy plates, trying to keep within the seasons and sustaining local waters. Fresh Rye Bay scallops and Shetland mussels are often found on the Specials Board, juicy rump steak and swordfish being served on the 'hot rock' - the only place to try this great way of dining in Eastbourne!
Having a sweet tooth, they pride themselves on their homemade puddings - gorgeous flourless hocolate OMG, homemade ice cream, banoffee pie being the most popular. Also, a great selection of ripe English & French cheese with Port is a great way to finish a meal. Fairy lights, cool jazz and flickering candles create the perfect setting for an enjoyable lunch or a relaxed evening meal.
Open Monday to Saturday
Set lunch menu from £6.25
2-course evening meal available from £14
Free function room
We cater for large groups as well as intimate dining
Veggie & gluten-free menu available
|Season Dates||Opening Hours|
|Notes||Open 11am to 10pm Monday to Saturday
ContactPrinters Bar Brasserie
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Station Street, Eastbourne, East Sussex, BN21 4RG
Map reference: TV 610990 Lat: 50.76825 Long: 0.28179
2 minutes from Eastbourne Station, 2 minutes from central bus route.
Parking : with charge
Accessible by Public Transport : Eastbourne station
Function room available with self-contained bar and toilets.